Menu
Poke
Over 20 varieties made fresh daily with Chef Reno "Ono" local style sauces
Shoyu Poke
Ahi Limu Poke
local
favorite
favorite
Spicy Ahi Poke
local
favorite
favorite
Ahi Hawaiian Blend
Salmon - Shoyu
Tako
local
favorite
favorite
Tako - Island
Tako - Smoked
Plate Lunches - Daily Menu
Ahi Belly
Tender fillets of ahi belly deep fried and covered with creamy garlic butter sauce.
local
favorite
favorite
Ahi Katsu
Local favorite breaded filet of fresh ahi on bed of greens with signature Chef Reno Savory Sauce, deep fried with 2 scoops rice and side furikake.
local
favorite
favorite
Ahi Katsu Spicy
Breaded filet of fresh ahi on bed of greens with signature Chef Reno Savory Sauce & signature Spicy Hawaiian sauce with side furikake.
local
favorite
favorite
Ahi Seared with Aioli
Fresh Ahi seared in a Hawaiian seasoning, on a bed of greens with 2 scoops rice & aioli sauce.
Fried Chicken
Boneless strips of chicken, lightly coated with seasoned flour, deep fried with 2 scoops rice, greens & signature Creamy Oriental dressing.
local
favorite
favorite
Garlic Chicken
Boneless strips of chicken, lightly coated with seasoned flour, deep fried & tossed in a teri-butter garlic sauce and 2 scoops rice with greens & signature Creamy Oriental dressing.
Fish & Chips
Deep fried cod with seasoned fries, tartar sauce & potato salad.
Fries - Seasoned Furi
Deep fried potato strips topped with signature Chef Reno Savory Sauce & furikake.
Fries - Pastele
Deep fried potato strips topped with a scoop of pastele stew and shredded cheese.
Dorito Green Salad
Fresh greens sprinkled with cheese & crushed doritos with signature Chef Reno Creamy Salad Dressing.
Baked Furikaki Salmon
Baked fresh filet of salmon marinated in signature Black Magic teriyaki sauce drizzled with Savory Sauce on bed of greens & furikake with 2 scoops rice.
Salmon Garlic
Baked fresh filet of salmon marinated in signature Black Magic teriyaki sauce drizzled with signature Garlic Saute dressing on bed of greens topped with green onions and 2 scoops rice.
Smoke Meat
Smoked marinated pork sautéed with onions and signature Black Magic teriyaki sauce with 2 scoops rice and potato salad.
local
favorite
favorite
Beef Stew
Local favorite with chunks of beef, potatoes, carrots & onions in savory gravy with 2 scoops rice and potato salad.
local
favorite
favorite
Pastele Stew
Traditional Puerto Rican tomato based pork stew with bell peppers, olives & onions with 2 scoops rice and potato salad.
local
favorite
favorite
Ahi Seared Salad
Fresh Ahi seared in a Hawaiian seasoning, on a bed of greens with tomatoes & onions, Aioli & Chef Reno Creamy Oriental dressing.
local
favorite
favorite
Herb Salmon Salad
Herb crusted salmon broiled and placed on a bed of fresh greens with tomatoes.
Toss Green w/ Dressing (side)
Core ingredients listed here
local
favorite
favorite
Plate Lunches - Weekly Special
Fish Taco
Sautéed fresh ahi with mushrooms, bell peppers, onion in (2) flour tortillas with dorito salad and signature Creamy Salad dressing
Tuesday
Crab Stuffed Ahi Roll
Real crab rolled in fresh ahi and nori, covered in panko and deep fried with 2 scoops rice
Wednesday
Saute Ahi Piccata
Fresh Ahi sauteed in garlic butter, white wine & capers with 2 scoops of rice.
Thursday
Salmon Mushroom
Fresh Salmon sauteed in a creamy butter-white wine mushroom and onion sauce
with 2 scoops of rice
Friday
Salmon Teri Belly
Seared tender filets marinated in Chef Ron's black Magic with 2 scoops rice.
Saturday
Platters
Catering Phone Order
808-673-0602
Local Platter
Please Call for Pricing1 ½ lb. smoke meat
2 LB Fried Chicken
1 LB Ahi Katsu
ALL SERVING 8-10 PEOPLE
- Seafood Platter
Please Call for Pricing3 Portions Furikake Salmon
3 Portions Coconut Shrimp
2 Ahi Crab Roll
ALL SERVING 8-10 PEOPLE
OR DESIGN YOUR OWN PLATTER with our fresh Ahi, Salmon & Poke.
Catering ~ Take Out (Plate)
Request 10 days advance notice
Catering Phone Order
808-673-0602
LOCAL MIXED PLATE
- Ahi Katsu
Breaded filet of fresh ahi deep fried - Chicken: Fried or Garlic
Boneless strips of chicken seasoned and deep fried - Smoked Meat with onions
Keawe smoked marinated pork & onions with signature Black Magic Sauce - Steamed White Rice
- Potato Mac Salad or Dorito Green Salad
(Greens sprinkled with cheese & crushed doritos and Chef Reno Creamy Salad Dressing)
- (Minimum 25 people)
- Please call for price
DELUXE MIXED PLATE
- Ahi Stuffed Crab Roll
Real crab rolled in fresh ahi & nori, covered in panko & deep fried - Baked Furikaki Salmon
Fresh filet of salmon marinated in signature Black Magic teri sauce, Baked & drizzled with Savory Sauce - Baked Teri Chicken
Chicken thighs marinated in signature Black Magic Teri Sauce and oven baked - Steamed White Rice
- Potato Mac Salad or Dorito Green Salad
(Greens sprinkled with cheese & crushed doritos and Chef Reno Creamy Salad Dressing)
- (Minimum 25 people)
- Please call for price
HAWAIIAN MENU
- Kalua Pig
- Chicken Long Rice
- Squid Luau
- 4 oz Poi
- Steamed White Rice
- Sweet Potato
- Haupia
- (Minimum 50 people)
- Please call for price
ISLAND STYLE PUPU MENU
- Smoked Meat & Onions
Keawe smoked marinated pork & onions with signature Black Magic Sauce - Salmon Bone
Tossed in seasoned flour & deep fried - Poke Medley:
Ahi Limu, Ahi Shoyu, Spicy Ahi, Island Tako - Pohole (fern shoot) Salad
Tender shoots of the pohole fern mixed with tomatoes, onions, sesame oil and soy sauce - Edamame (soy bean) Salad
Marinated in Chef Reno Signature Asian Sauce
- (Minimum 25 people)
- Please call for price
ASIAN – ORIENTAL MENU
- Chicken Katsu
Deep fried boneless chicken coated in seasoned flour & panko - Teriyaki Beef
Thinly sliced beef marinated in our Signature Black Magic Teri Sauce - Chowfun Noodles
Chinese rice noodles stir-fried with vegetables. - Chinese Chicken Salad
Lettuce mixed with chopped chicken, wonton chips & sesame ginger dressing - Steamed White Rice
- Potato – Mac Salad
- (Minimum 25 people)
- Please call for price
Catering ~ Take Out (Pan Size Orders)
Please call for price
Catering Phone Order
808-673-0602
Ahi Katsu
Local favorite breaded filet of fresh ahi deep fried
- Small - $72.00
- Large - $144.00
Ahi Stuffed Crab Roll
Real crab rolled in fresh ahi and nori, covered in panko and deep fried
- Small - $85.00
- Large - $168.00
Spicy Ahi Katsu
Local favorite breaded of fresh ahi deep fried
- Small - $75.00
- Large - $150.00
Dorito Green Salad
Fresh greens sprinkled with cheese & crushed doritos with signature Chef Reno Creamy Salad Dressing.
- Small - $36.00
- Large - $70.00
Fried Chicken
Boneless strips of chicken, lightly coated with seasoned flour, deep fried
- Small - $60.00
- Large - $115.00
Furikaki Salmon
Baked fresh filet of salmon marinated in signature Black Magic teriyaki sauce drizzled with Savory Sauce
- Small - $70.00
- Large - $140.00
Pastele Stew
Traditional Puerto Rican tomato based pork stew with bell peppers, olives & onions.
- Small - $72.00
- Large - $144.00
Garlic Chicken
Boneless strips of chicken, lightly coated with seasoned flour, deep fried & tossed in a teri-butter garlic sauce
- Small - $65.00
- Large - $120.00
Salmon Bone
Core ingredients listed here
- Small - $30.00
- Large - $60.00
Smoked Meat & Onion
Smoked marinated pork sautéed with onions and signature Black Magic teriyaki sauce
- Small - $76.00
- Large - $151.00
White Rice
- Small - $25.00
- Large - $50.00
Potato - Macaroni Salad
- Small - $40.00
- Large - $80.00
SMALL PAN SERVING 8-10 PEOPLE | LARGE PAN SERVING 18-20 PEOPLE